Baby Back Pork Ribs (1/2 rack) Our specialty! Smothered with bbq sauce or our signature rub and slow cooked ‘til tender and juicy.
Prime Rib (20 oz.) Hand seasoned and oven roasted slowly to perfection. Wednesday, Friday and Saturday only
Prime Rib (12 oz.) Hand seasoned and oven roasted slowly to perfection. Wednesday, Friday and Saturday only
Ribeye (18 oz.) Thick and juicy, flame-broiled ribeye well marbled to ensure great flavor and tenderness.
Ribeye (12 oz) Thick and juicy, flame-broiled ribeye well marbled to ensure great flavor and tenderness.