Dressings: Signature Red Roquefort, Bleu Cheese, Oily Italian, Creamy Italian, Honey Mustard, Caesar, Fat Free Raspberry Vinaigrette, Fat Free Ranch, Ranch, French and 1000 Island
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Salads
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Buffalo Chicken
Fresh greens topped with a broiled or hand breaded chicken breast tossed in our hot sauce, cucumbers, tomatoes, eggs, red onions and croutons. Served with bleu cheese dressing.
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Chef’s Salad
Fresh greens topped with julienned strips of ham, turkey, cheese, cucumbers, tomatoes, eggs, red onions and croutons. Served with your favorite dressing.
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Chicken Breast
A bed of fresh greens topped with a broiled or hand breaded chicken breast, cucumbers, tomatoes, eggs, red onions and croutons. Served with your favorite dressing.
Blackened, Cajun or Jerk Chicken add $1.25
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Chicken Caesar
Romaine lettuce with grilled parmesan cheese, topped with a broiled or hand breaded sliced chicken breast, eggs, tomatoes, red onions and croutons, with caesar dressing on the side.
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Grilled Salmon
Mixed greens, almonds, mandarin oranges, grapes and croutons, topped with a 6 oz grilled salmon fillet. Served with raspberry vinaigrette dressing.
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Mediterranean
Fresh greens topped with tomato, red onion, mandarin oranges, grapes, cranraisins, sliced almonds, bleu cheese crumbles, and croutons. Served with balsamic vinaigrette dressing.
Add grilled chicken breast: $2.50 extra
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Soup & Salad
A steaming hot bowl of our Wisconsin Cheese soup or our features soup of the day, with your choice of caesar or house salad.
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Turkey Avocado Salad
Bacon, turkey, egg, tomato, red onion served on a bed of mixed greens topped with bleu cheese crumbs
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Pastabilities
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Chicken Alfredo
Tender grilled chicken over linguine & topped with our made from scratch alfredo
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Chicken Marsala
Creamy marsala wine source with mushrooms over grilled chicken breasts, topped with melted cheeses and sun-dried tomatoes served over linguine.
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Chicken Parmesan
Lightly breaded chicken breast, smothered with marinara sauce & melted Italian cheeses, served over our linguine
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Create A Combo
Add one of the following to any dinner.
(Want something you don't see? Just ask your server)
Boneless chicken breast (hand breaded or broiled): $5.00
BBQ Baby Back Pork Ribs: $10.00
Shrimp (sauteed/fried/coconut): $6.00
Bacon Wrapped Shrimp: $9.00
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Seafood Alfredo
Sauteed shrimp & scallops tossed in our creamy homemade alfredo sauce, over penne noodles
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Steak Gorgonzola
Grilled sirloin over penne noodles, with our alfredo, tossed with fresh spinach & Gorgonzola cheese; then topped with sun dried tomatoes
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Shrimp Scampi
Plump shrimp sautéed in garlic butter with a touch of white wine, served with rice or fettuccini, a lemon wedge and cocktail sauce.
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Sharing a meal? $2.50 charge (policy)
15% gratuity will be added to groups of 8 or more...17% gratuity on private rooms.
* Indicates items may be cooked to order.
* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of a food borne illness.